Crafting Terroir: Wine, Place, and Identity in Central Ohio

Mark Anthony wearing glasses and floral print
March 11, 2025
5:30PM - 6:30PM
Bucci’s Italian Scratch Kitchen (320 W. Center St., Marion, OH)

Date Range
2025-03-11 17:30:00 2025-03-11 18:30:00 Crafting Terroir: Wine, Place, and Identity in Central Ohio In collaboration with OSU Marion and Bucci's Italian Scratch KitchenThere are 426 licensed wine manufacturers and over 175 vineyards throughout the state of Ohio. But what does it mean to produce and consume Ohio wine? Every year, winegrowers have to respond to a wide range of changes and sustainability challenges. This presentation will draw from Ohio Wines Ambassador Mark Anthony Arceño's experience talking with winegrowers in Ohio about how they adapt to these changes. Together, we will discuss how they - and those of us who consume their wine - co-construct the "taste of place" year after year.This event is free and open to the public, with a buffet option available for purchase.For those who are unable to attend in person, please find the Zoom link here. Bucci’s Italian Scratch Kitchen (320 W. Center St., Marion, OH) America/New_York public

In collaboration with OSU Marion and Bucci's Italian Scratch Kitchen

There are 426 licensed wine manufacturers and over 175 vineyards throughout the state of Ohio. But what does it mean to produce and consume Ohio wine? Every year, winegrowers have to respond to a wide range of changes and sustainability challenges. This presentation will draw from Ohio Wines Ambassador Mark Anthony Arceño's experience talking with winegrowers in Ohio about how they adapt to these changes. Together, we will discuss how they - and those of us who consume their wine - co-construct the "taste of place" year after year.

This event is free and open to the public, with a buffet option available for purchase.

For those who are unable to attend in person, please find the Zoom link here.